In the history books, the name "Engel" is first mentioned in connection with the inn on the Bibernbrücke bridge in 1711. The business has been family-owned since 1920. Since 2004, Thomas & Katrin Hunkeler-Schuler has been managing the inn in the 4th generation.
Good to know
Cuisine types
good bourgeois
Swiss cuisine
regional
Contact person
Thomas Hunkeler
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